- My Account
- Browse Books
- Buy Gift Certificate
- Do Business For Real Book Club with SCC Entrepreneurship Center
- Events
- For The Complete Francie & Finch Website
- Francie & Finch Gift Certificate
- Global Ed Book Club with SCC
- Lincoln Prison Book Project
- OLLI Recommendations
- Recommended Travel Literature
- TeamMates Book Club
You are here
Back to topBake from Scratch (Vol 2): Artisan Recipes for the Home Baker (Hardcover)
$39.95
Special Order - Subject to Availability
Description
This collection of more than 600 recipes from the second year of the award-winning Bake from Scratch magazine features endless inspiration and instruction for home bakers.
From the essential hot cross buns and coffee cakes to grilled South African breads and seasonal recipes for baking with strawberries, rhubarb, plums, and more, this hard-cover, high-quality cookbook is the go-to resource for those looking to bake artisan goods at home.
You'll find recipes for simple one-layer crumb cakes, decadent tarts and vibrant holiday wreath breads, as well as flavorful, stunning baked goods for every season and occasion. No matter your skill level, you can learn to master a variety of baking techniques with these dependable, easy-to-follow recipes accompanied by lush full color photography.